Processing Lines
Sanitary Stainless Steel Products
    1. Stainless Steel Aseptic Tank
    2. Stainless Steel Aseptic Tank Aseptic tank systems store sterilized liquid products for extended periods while protecting them from microbial contamination. Learn more
    1. Stainless Steel Fermentation Tank
    2. Stainless Steel Fermentation Tank Stainless steel fermentation tanks create the controlled environment required for microorganisms or cells to grow and for enzymes to catalyze biochemical reactions. Learn more
    1. Plate Pasteurizer
    2. Plate Pasteurizer Plate pasteurizers continuously heat milk, juices, beverages, and other pumpable liquids for pasteurization or UHT treatment. Learn more
    1. Vacuum Deaerator
    2. Vacuum Deaerator Vacuum deaerators remove unwanted gases, such as oxygen, out of liquid products before the next processing stage. Learn more
    1. BIB Aseptic Filling Machine
    2. BIB Aseptic Filling Machine Bag-in-Box (BIB) aseptic filling machines fill a sterile inner bag placed inside an outer carton. Once the bag spout enters the filling head, steam sterilizes it again before filling begins. Learn more
    1. Freeze Dryers
    2. Freeze Dryers Freeze dryers, also called lyophilizers, remove water from products that have already been frozen. Learn more
Why Choose Shanghai Joy?
Why Choose Shanghai Joy?
  • Complete Production Lines
    We plan and supply automated and digital production lines for fruit and vegetable processing, dairy products, beverages, alcoholic drinks, and fermentation. Each project can connect the main processing stages, controls, storage, cleaning, filling, and packaging into one coordinated production line.
  • Core Process Equipment
    For food and beverage production, we supply equipment for product preparation and blending, thermal treatment and sterilization, including tube-in-tube and tubular sterilizers, Direct Steam Injection (DSI), multi-effect evaporation, vacuum freeze drying, aseptic storage, and filling. These beverage and processing units can be supplied individually or combined as part of a complete processing line.
  • Hygiene and Quality
    We follow ISO 9001 requirements and strict hygiene standards throughout equipment design and production, with enclosed structures, smooth internal surfaces, and CIP/SIP cleaning used to reduce residue buildup and the risk of cross-contamination between batches.
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